BHAKTA 2012 Indian Single Malt Whisky—one of the oldest whiskies ever produced in its native land—is an exquisite collision of tropical environs and a traditional Armagnac finish. To heighten its lush nose of cardamom and cacao, we recommend enjoying this single malt neat in a Glencarin glass; for our double-wall enthusiasts, go for the Norlan whisky glass. Just two small drops of pure spring water allow this spirit to bloom like a tropical Goan flower, opening up to a malty, delicate sweetness that transitions to roasted chestnut, toasted oak, and peat smoke. Take your time to sip slowly and sense the complex finish granted by a BHAKTA 1982 Armagnac cask finish. Listen closely to its tale of Indian heritage and The Spirit of Time.